Digi-star EZ 3200/EZ 3200V Short Manual Manuel d'utilisateur
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- MARQUE LIVRES
Noté. / 5. Basé sur avis des utilisateurs
BRIEF PROGRAMMING MANUAL EZ 3200/EZ3200V WEIGHING SCALE
24-4-2003 Art. Nr. A5910660 - GB Page 1/2
1 GETTING STARTED
1.1 Press On. A brief message is displayed (such as HELLO). The scale then enters the gross weighing mode.
2 TO ZERO BALANCE THE SCALE (only with empty machine)
2.1 Press Net/Gross and then, immediately press Zero. Zero is displayed briefly to show that the zero balance
has been set. If 0 appears, the zero has been correctly set. If not, repeat procedure.
3 TO CHANGE THE LANGUAGE
3.1 Enter 101 using the numerical keypad.
3.2 Press Select. The current language appears on the display.
3.3 Press Select until the required language is displayed.
3.4 Press On to confirm the selected language.
4 TO CHANGE THE ENTRY METHOD
4.1 Enter 441 using the numerical keypad
4.2 Press Select. E-MTHD is displayed followed by the number 1, 2 or 3
(1: Amount per Animal in [kg], 2: Percent [%] per Load, 3: Amount per Load in [kg])
4.3 Press Select until the required entry mode is displayed.
4.4 Press On to confirm the selected entry mode.
5 TO CHANGE THE TOLERANCE (ALARM)
5.1 Enter 442 using the numerical keypad
5.2 Press Select. TOLER... is displayed and a value between 0,5% and 10%, or off.
5.3 Press Select until required value (e.g. 5%) is displayed.
5.4 Press On to confirm the selected setting.
6 TO RENAME INGREDIENTS
6.1 Press and hold Ingr/Accum and then press On. The scale displays progrm, followed by the first ingredient:
ingr 01.
6.2 Press Ingr/Accum until the required ingredient number is displayed. If the display already shows the
correct number, proceed with step 6.3.
6.3 Press On. The ingredient name concerned is displayed.
6.4 Press Clear to delete the name gradually or press and hold Clear to delete the entire name.
6.5 Enter a new ingredient name (max. 6 digits) using the numerical keypad. Each key contains 4 different
characters.
6.6 Press On to confirm the new name . The following ingredient number will appear on the display.
6.7 Repeat steps 6.2 thru 6.6 until the required changes have been made.
6.8 Press Net/Gross to return to the normal weighing mode.
7 TO PROGRAM A NEW RECIPE
! First select the required entry method (steps 4.1 thru 4.4)
7.1 Press and hold Recipe and then press On. The scale displays progrm, followed by the first recipe: rec 01,
or rec- _ _ if you have not programmed any recipes.
7.2 Press Recipe until rec- _ _is displayed.
7.3 Enter the required recipe number (e.g. 01:) using the numerical keypad.
7.4 Press Recipe to confirm the entered recipe number. A running text shows the chosen entry method. Then
ingr- _ _ is displayed.
7.5 Enter the required ingredient number (e.g. 01:) using the numerical keypad.
7.6 Press Ingr/Accum. The entered ingredient number with name is briefly displayed, followed by e.g. 01: _
_.00; the first number is the recipe number.
7.7 Enter the required ingredient amount using the numerical keypad.
7.8 Press Load/Unload to confirm this amount. The scale will then display LOADED to indicate that the
ingredient has been saved in the weigher's permanent memory, followed by ingr- _ _.
7.9 Repeat steps 7.5 thru 7.8 until all recipes have been entered.
7.10 Press Net/Gross to exit the recipe entry mode and enter weighing modes.
8 TO EDIT A RECIPE (only edit ingredient amount, do not add any ingredients!)
!
If you want to add ingredients, the recipe must be deleted (steps 9.1 thru 9.5)
8.1 Press and hold Recipe and then press On. The scale displays progrm.
8.2 Press Recipe until the recipe to be changed is displayed.
8.3 Press Ingr/Accum until the ingredient to be changed is displayed.
8.4 Press Clear to delete the amount and enter the new quantity using the numerical keypad.
8.5 Press Load/Unload to confirm this amount. The scale briefly displays LOADED.
8.6 Repeat steps 8.3 thru 8.5 until all ingredients are edited. The scale displays TOTAL directly followed by rec- _
_ to edit another recipe.
8.7 Press Net/Gross to exit the recipe programming mode.
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